Details, Fiction and Sjokolade
Rodolphe Lindt het daarin geslaag om 'n nuwe soort sjokolade aan te bied wat in teenstelling satisfied sy voorgangers letterlik op die tong get started smelt het.From the eighties and 90s, general performance artists Karen Finley and Janine Antoni applied chocolate's cultural popular associations of excrement and intake, and desirability respective